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Shiitakeしいたけ · Shiitake · เห็ดชิอิทะเกะ

Lentinan acts as a biological response modifier (BRM) while eritadenine promotes lipid excretion from blood.

Overview

Edible fungus with lentinan and eritadenine for immune modulation and cholesterol regulation.

Food note

Shiitake tonifies Spleen/Stomach and resolves dampness. Sun-drying triples Vitamin D2 levels for bone health.

Pros

  • Immune modulation
  • Vitamin D
  • Low calorie

Cons

  • Purines
  • Chitin
  • Perishable
Calories by servingShow details
Calories, protein, carbs, and fat by serving unit.
ServingCaloriesProtein (P)Carbs (C)Fat (F)
1 serve100 g
18 kcal2 g4.9 g0.4 g
Per 50 g50 g
9 kcal1 g2.45 g0.2 g
Per 100 g100 g
18 kcal2 g4.9 g0.4 g
Per 150 g150 g
27 kcal3 g7.35 g0.6 g
Per 200 g200 g
36 kcal4 g9.8 g0.8 g
Per 250 g250 g
45 kcal5 g12.25 g1 g

Serving calculator

Nutrition facts

Amount: 100 gLabel serving size: 100 g
Calories18 kcal
NutrientAdult % DV
Nutrition facts for selected amount
NutrientAmount · Adult % DV
Protein2 g4% of adult daily value
Net Carbs1.4 g0.5% of adult daily value
Fat0.4 g0.5% of adult daily value
Fiber3.5 g13% of adult daily value
Sodium1 mg0% of adult daily value
Total Carbs4.9 g1.8% of adult daily value
More nutrition facts6
More nutrition facts
NutrientAmount · Adult % DV
Sugar
Potassium270 mg5.7% of adult daily value
Phosphorus70 mg5.6% of adult daily value
Iron0.3 mg1.7% of adult daily value
Lentinan15 mg
Vitamin D0.4 mcg2% of adult daily value