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Roasted Macadamiaローストマカダミアナッツ · Ro-suto Makadamia Nattsu · มะคาเดเมียคั่ว

Rich in palmitoleic acid (Omega-7), which supports insulin sensitivity and maintains skin sebum balance.

Overview

Buttery nut with the highest monounsaturated fat (Omega-7) content for skin and vascular health.

Food note

Macadamias are neutral to warming and provide deep nourishment to Yin tissues Making them useful for depletion conditions. Their fat density requires careful portion management.

Pros

  • High Omega-7
  • Low carb
  • Heart health

Cons

  • Extremely high calorie
  • Low protein
  • Cost
Calories by servingShow details
Calories, protein, carbs, and fat by serving unit.
ServingCaloriesProtein (P)Carbs (C)Fat (F)
1 serve100 g
718 kcal7.9 g13.8 g75.8 g
Per 50 g50 g
359 kcal3.95 g6.9 g37.9 g
Per 100 g100 g
718 kcal7.9 g13.8 g75.8 g
Per 150 g150 g
1077 kcal11.85 g20.7 g113.7 g
Per 200 g200 g
1436 kcal15.8 g27.6 g151.6 g
Per 250 g250 g
1795 kcal19.75 g34.5 g189.5 g

Serving calculator

Nutrition facts

Amount: 100 gLabel serving size: 100 g
Calories718 kcal
NutrientAdult % DV
Nutrition facts for selected amount
NutrientAmount · Adult % DV
Protein7.9 g16% of adult daily value
Net Carbs13.8 g5% of adult daily value
Fat75.8 g97% of adult daily value
Fiber
Sodium5 mg0.2% of adult daily value
Total Carbs13.8 g5% of adult daily value
More nutrition facts6
More nutrition facts
NutrientAmount · Adult % DV
Sugar
Potassium410 mg8.7% of adult daily value
Phosphorus190 mg15% of adult daily value
Iron3.7 mg21% of adult daily value
Magnesium130 mg31% of adult daily value
Thiamine1.2 mg