🍱Japan Food Calories
Saved items

Brown Rice玄米 · Genmai · ข้าวกล้อง

Maintains an intact structural matrix containing phytic acid and B-vitamins, naturally pacing gastric emptying.

Overview

Whole grain rice with retained bran layer for sustained energy release.

Food note

Requires thorough chewing to break down the bran layer effectively. Soaking overnight neutralizes phytic acid and enhances micronutrient bio-availability. Pair with warming spices to assist digestion.

Pros

  • High fiber
  • Sustained energy
  • Rich in B vitamins

Cons

  • Harder to digest
  • Earthy taste
  • Requires extreme chewing
Calories by servingShow details
Calories, protein, carbs, and fat by serving unit.
ServingCaloriesProtein (P)Carbs (C)Fat (F)
1 serve160 g
243 kcal4.5 g51.2 g1.6 g
2 serve2 × 160 g
486 kcal9 g102.4 g3.2 g
3 serve3 × 160 g
729 kcal13.5 g153.6 g4.8 g

Serving calculator

Nutrition facts

Amount: 160 gLabel serving size: 160 g
Calories243 kcal
NutrientAdult % DV
Nutrition facts for selected amount
NutrientAmount · Adult % DV
Protein4.5 g9% of adult daily value
Net Carbs49 g18% of adult daily value
Fat1.6 g2.1% of adult daily value
Fiber2.2 g7.9% of adult daily value
Sodium0 mg0% of adult daily value
Total Carbs51.2 g19% of adult daily value
More nutrition facts3
More nutrition facts
NutrientAmount · Adult % DV
Sugar
Magnesium80 mg19% of adult daily value
Phosphorus160 mg13% of adult daily value